Wedding Packages
Lady Fingall Wedding Package
Available May to September & New Year's Eve
Sunday to Thursday | Minimum numbers of 50 adults
Friday, Saturday & Bank Holidays | Minimum numbers of 80 adults
This package includes…
- Arrival Food: A choice of 2 canapes | selection of gourmet sandwiches | cookies
- Arrival Drinks: Tea & coffee | seasonal alcohol punch | mulled wine (1 glass per person)
- 5-course Dining Menu: 1 starter | 1 soup | 2 mains | 1 dessert | tea & coffee
- Dinner Drinks: ½ bottle of house wine per person
- Evening Refreshments: Selection of gourmet sandwiches | tea & coffee
Enquire Now
Killeen Signature Wedding Package
Available May to September & New Year's Eve
Sunday to Thursday | Minimum numbers of 50 adults
Friday, Saturday & Bank Holidays | Minimum numbers of 80 adults
This package includes…
-
Arrival Food: A choice of 3 canapes | mini scones with cream | selection of gourmet sandwiches | cookies
-
Arrival Drinks: Tea & coffee | fruit juice | 50% prosecco and 50% bottles | beers (1 drink per person)
-
5-course Dining Menu: 1 starter | 1 soup or sorbet | 2 mains | assiette desserts | tea & coffee
-
Dinner Drinks: ½ bottle of house wine per person
-
Evening Refreshments: Choice of 2 items from the evening menu | tea & coffee
Enquire Now
Low Season Wedding Package
Available October to April (excludes New Year's Eve)
Sunday to Thursday | No minimum numbers
Friday, Saturday & Bank Holidays | No minimum numbers
This package includes…
- Arrival Food: Mini scones with cream | cookies | tea & coffee
- Arrival Drinks: Mulled wine or seasonal alcohol punch (1 drink per person)
- 4-course Dining Menu: 1 soup | 2 mains | 1 dessert | tea & coffee
- Dinner Drinks: A half bottle of house wine per person
- Evening Refreshments: Selection of gourmet sandwiches | chunky chips with mayo
Low Season Wedding Menu
- Soup: Vegetable soup
- Mains: Roasted striploin of Irish beef, creamy mash, glazed baby carrot, red wine jus OR pan-fried breast of chicken, gratin potato, buttered asparagus, mushroom sauce
- Dessert: Homemade apple crumble, butterscotch sauce & vanilla ice cream | Tea & coffee
Enquire Now
Lady Fingall Wedding Package
Available May to September & New Year's Eve
Sunday to Thursday | Minimum numbers of 50 adults
Friday, Saturday & Bank Holidays | Minimum numbers of 80 adults
This package includes…
- Arrival Food: A choice of 2 canapes | selection of gourmet sandwiches | cookies
- Arrival Drinks: Tea & coffee | seasonal alcohol punch | mulled wine (1 glass per person)
- 5-course Dining Menu: 1 starter | 1 soup | 2 mains | 1 dessert | tea & coffee
- Dinner Drinks: ½ bottle of house wine per person
- Evening Refreshments: Selection of gourmet sandwiches | tea & coffee
Enquire Now
Killeen Signature Wedding Package
Available May to September & New Year's Eve
Sunday to Thursday | Minimum numbers of 50 adults
Friday, Saturday & Bank Holidays | Minimum numbers of 80 adults
This package includes…
-
Arrival Food: A choice of 3 canapes | mini scones with cream | selection of gourmet sandwiches | cookies
-
Arrival Drinks: Tea & coffee | fruit juice | 50% prosecco and 50% bottles | beers (1 drink per person)
-
5-course Dining Menu: 1 starter | 1 soup or sorbet | 2 mains | assiette desserts | tea & coffee
-
Dinner Drinks: ½ bottle of house wine per person
-
Evening Refreshments: Choice of 2 items from the evening menu | tea & coffee
Enquire Now
Low Season Wedding Package
Available October to April (excludes New Year's Eve)
Sunday to Thursday | No minimum numbers
Friday, Saturday & Bank Holidays | No minimum numbers
This package includes…
- Arrival Food: Mini scones with cream | cookies | tea & coffee
- Arrival Drinks: Mulled wine or seasonal alcohol punch (1 drink per person)
- 4-course Dining Menu: 1 soup | 2 mains | 1 dessert | tea & coffee
- Dinner Drinks: A half bottle of house wine per person
- Evening Refreshments: Selection of gourmet sandwiches | chunky chips with mayo
Low Season Wedding Menu
- Soup: Vegetable soup
- Mains: Roasted striploin of Irish beef, creamy mash, glazed baby carrot, red wine jus OR pan-fried breast of chicken, gratin potato, buttered asparagus, mushroom sauce
- Dessert: Homemade apple crumble, butterscotch sauce & vanilla ice cream | Tea & coffee
Enquire Now